When travel to Prague finally began to resume, a friend from Switzerland who used to live in Prague visited, and we met for lunch at one of our favorite places, an old standby that we both love. She had already been in Prague for a few days when we met, so she’d been trying some of the many new restaurants that had appeared since she’d moved away. When we sat down for lunch at the old standby, we started talking about restaurants, and out of the blue she asked, “Have you been to Červený Jelen?” “No,” I said, “but it’s on my list.” She then added: “It’s great.” This only confirmed my hunch that it must be a pretty good place and moved it to the top of my list.